Research Journal of Food and Nutrition

Research Journal of Food and Nutrition

ISSN: 2637-5583 DOI Prefix: 10.22259/2637-5583
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9 Articles Found

Volume 2, Issue 2

Diabetes Mellitus,Obesity and Phytotherapy

Mehmet Serdar Cengizhan, Mehmet Celik
doi 10.22259/2637-5583.0202009
Pages: 71 - 73

Formulation of Rapid Method for Detection and Estimation of Bromate in Serum and Confectionaries Consumed in Enugu, Nigeria

Peter Uwadiegwu Achukwu, Richard Ikechukwu Eze1nosa Terry Omorodion
doi 10.22259/2637-5583.0202008
Pages: 62 - 70

Production and Evaluation of Biscuits from Cocoyam (Xanthosoma Sagittifolium Cv Okoriko)-Wheat Composite Flour

Kabuo, N.O., Alagbaoso, O.S., Omeire, G.C., Peter-Ikechukwu, A.I., Akajiaku, L.O. and Obasi, A.C.
doi 10.22259/2637-5583.0202007
Pages: 53 - 61

Rural Farmers'Perception of Conflicts as a Cause of Hunger and Malnutrition among Farm Households in Southeast, Nigeria

Chikaire, J.U., Ogueri, E.I., Echetama, J.A. and Onoh, P.A.
doi 10.22259/2637-5583.0202006
Pages: 43 - 52

Nutrition in Heart Failure

Isa Ardahanli, Mehmet Celik
doi 10.22259/2637-5583.0202005
Pages: 41 - 42

Comparative Assessment of the Physicochemical Properties and Fatty Acid Profile OF Fluted Pumpkin Seed Oil with Some Commercial Vegetable Oils in Rivers State, Nigeria

Chibor Bariwere Samue, Kiin-Kabari David Barine, Eke-Ejiofor Joy
doi 10.22259/2637-5583.0202004
Pages: 32 - 40

Evaluation of Parental Involvement in the Families in Transformation (FIT) Weight Management Program for Children

Kathy B. Knight, Heather Walker, Anne K. Bomba, Sydney A. Devers, Meagan Maloney, Kathy Tucker
doi 10.22259/2637-5583.0202003
Pages: 23 - 31

Adolescent Weight Perceptions and Snack Food Portion Estimation

Georgianna Manna, Lauren Woodard Parrish b , MS, Jo, Jangwooc, MS, Melinda Valliant
doi 10.22259/2637-5583.0202002
Pages: 14 - 22

Comparative Proximate Composition and Cyanide Content of Peeled and Unpeeled Cassava Roots Processed into Garri by Traditional Methods

Chiedozie O. Ibegbulem and Paul C. Chikezie
doi 10.22259/2637-5583.0202001
Pages: 1 - 13